McDonough’s

The kitchen stays open late, serving a mix of American comfort food and Irish-inspired dishes.

• Signature Items: Popular dishes include Irish Egg Rolls (corned beef and sauerkraut), Shepherd’s Pie, and the “Savannah Burger” topped with pimento cheese and fried green tomatoes.
• Drink Menu: The bar features a wide selection of whiskeys—including Jameson, Bushmills, and Slane—alongside drafts like Guinness and Smithwick’s Red Ale.
• Happy Hour: Held Monday through Friday from 2 p.m. to 6 p.m., featuring half-off appetizers (nachos, mozzarella sticks, pretzel bites) and drink specials.

Atmosphere and Entertainment

• Karaoke: Karaoke starts nightly at 9 p.m.. Note that some guests report a pay-to-sing system or long wait times during busy shifts.
• St. Patrick’s Day: The pub hosts a traditional “Kegs & Eggs” breakfast buffet to kick off the festivities.
• Vibe: While many praise the “no-frills comfort” and friendly staff, some visitors have noted a “grungy” environment and inconsistent service during peak hours.